La Costeña Chipotles in adobo sauce

The Chipotle (in Nahuatl chilpoctli, which means smoked chili) comes from a variety of Jalapeño, which is left to ripen until reddened and dried.

We are working with this product for sales to restaurants, catering and large kitchens, contact us if you are interested.

Ingredients: chipotle, water, onion, vinegar, tomato paste, iodized salt, dried chilies, sugar, soybean oil, spices

Additives: n/a
Allergens: soy